Mrs
Professor
Author in the following contributions
- MUTATION INDUCTION IN IMPROVING RESISTANCE TO DOWNY MILDEW IN QUINOA (CHENOPODIUM QUINOA)
- IMPROVING YIELD AND COMMERCIAL POTENTIAL OF WHEAT FOR HEAT TOLERANCE BY MUTATION INDUCTION TECHNIQUES
- EVALUATION OF BARLEY MUTANT VARIETIES AND ADVANCED LINES FOR FOOD AND FORAGE PRODUCTION FOR THE HIGHLANDS OF PERU
